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BACON CHEDDAR POTATO SOUP

BACON CHEDDAR POTATO SOUP

Image By: Epicurious

RECIPE CREATED FOR Blender
COOK TIME: 20 minutes 
SERVING SIZE: 4-6


INSTRUCTIONS

Place milk, half the potatoes, cheese, onion, dill weed, rosemary and salt into the Vitamix container in the order listed and secure lid.


Select Variable 1.


Turn machine on and slowly increase speed to Variable 10, then to High.


Blend for 4-5 minutes or until heavy steam escapes from the vented lid.

Reduce speed to Variable 3.


Remove the lid plug. Drop-in remaining potato and bacon. Blend for an additional 10 seconds, until chopped.

INGREDIENTS

  • 480 ml (2 cups) milk
  • 1½ small russet potatoes, baked, divided use
  • 40 g (⅓ cup) low-fat cheddar cheese, shredded
  • ¼ onion, chopped
  • ½ teaspoon dried dill weed
  • ½ teaspoon dried rosemary
  • ½ teaspoon salt
  • 1 slice bacon, cooked, crumbled
- Recipe from Vitamix Copyright © 2019.

 

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Product Features

  • 2-piece set includes: 3.25" Nylon Brush Kitchen Product, Cerise with Enameled Cast Iron 8.45 fl. oz. Cookware Cleaner.
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  • Works on both sand-interior and matte black interior
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Product Information

  • Model Number : 
  • Dimension : 9.5 x 5.1 x 3.4 inches
  • Item Weight : 15.2 ounces
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  • Origin : Made in France
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